Our classes and presentations are designed to teach cooking methods to groups or individuals in a more intimate setting. By presenting techniques in a home-like atmosphere, we can give individualized instruction. The stress and competition that can usually occur in cooking classes is eliminated, creating a more relaxed ambiance.

 

Each ninety-minute session is designed to provide an interactive food experience for all that attend. There is a wide variety of classes to choose from. Chef Terence Braxton provides an abundance of practical information, creative techniques, helpful hints and tricks of the trade that equip each participant with the knowledge and confidence to try it at home.

 

 

 

 

 

 

 

 

(c) 2009-2010

The At Home Gourmet Kitchen

All Rights Reserved